Saffron risotto with crispy fried shrimp and marinara sauce.

Fire grilled chicken & saffron risotto with special sauce.

Italian rice with fresh mushroom & celery stick, topped with grilled basil pesto chicken & ruccola leaves. Garnished with balsamic glazed cherry tomato & parmesan cheese.

Risotto cooked with special pink sauce, top with overnight cooked short rib glazed with espagnole sauce. Garnish with crispy fried white onion.